Bachelor of Science in Food Science and Industry - Business and Operations Management
關於課程
Imaginative and well-trained people are needed in research and product development to create new and innovative products and processes. Some graduates work with producers to improve the quality of raw materials. Persons trained in HACCP and food safety, microbiology, quality assurance, and evaluation are needed to help food processors meet more stringent consumer and government requirements. Others are involved in selling, merchandising, advertising, or managing food operations. Government regulatory agencies also hire food scientists to assure public health, nutrition, and food labeling. If students have foreign language capabilities, international food industry jobs are available.
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開始日期及學費
如何申請
Entry requirements for 堪薩斯州立大學
Transcripts for all previous academic coursework must be submitted. This includes high school (secondary school) transcripts, and any and all university, college, vocational, community college, or technical coursework beyond the secondary level.
Minimum 2.5 GPA (Grade Point Average) on a 4.0 scale in high school coursework
TOEFL iBT - 79 or above, IELTS - 6.5 or above, SAT - 460 on Evidence-based Reading and Writing, ACT - 21 or above on English
English language requirements
托福(TOEFL iBT)總分: 79.0
下一個申請期限 01 March 2024更多資訊
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