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Certificate IV in Kitchen Management
在艾科達明斯澳洲理工學院
關於課程
The hospitality industry continues to grow with opportunities to expand a career in Australia and abroad. It is an exciting and a fast-paced industry with a wide range of sectors such as hotels, cruises, airlines, restaurants, bars and clubs.
This course will fast-track your career by preparing you with strong foundation of skills and practical knowledge needed to lead a service team and the understanding needed to thrive as a Chef/ Cook in a leading hotel, restaurant or other businesses within the hospitality and tourism industries.
On completion, graduates will have the knowledge and experience to work as Cook, Chef or Chef De Partie in a hospitality business.
This course will fast-track your career by preparing you with strong foundation of skills and practical knowledge needed to lead a service team and the understanding needed to thrive as a Chef/ Cook in a leading hotel, restaurant or other businesses within the hospitality and tourism industries.
On completion, graduates will have the knowledge and experience to work as Cook, Chef or Chef De Partie in a hospitality business.
- 實習機會
開始日期及學費
學費僅供參考。立即與我們的留學顧問聯繫了解最新資訊。
- 課程總長: 6 Month(s)
- 費用: 無法取得
In學年take | 位置 |
---|---|
Term 2 (April), 2024 | Melbourne |
Term 3 (July), 2024 | Melbourne |
Term 4 (September), 2024 | Melbourne |
Term 1 (January), 2025 | Melbourne |
Term 2 (April), 2025 | Melbourne |
Term 3 (July), 2025 | Melbourne |
Term 4 (September), 2025 | Melbourne |
Term 1 (January), 2026 | Melbourne |
Term 2 (April), 2026 | Melbourne |
Term 3 (July), 2026 | Melbourne |
Term 4 (September), 2026 | Melbourne |
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關於艾科達明斯澳洲理工學院
CRICOS碼:109651D
近期活動
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