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Master of Science in Nutrition

在北卡羅萊納州立大學
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United States

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課程級別

碩士學位課程

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3 Semester(s)

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15 May 2024

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6.5 IELTS

The Interdepartmental Nutrition Program consists of faculty from multiple departments, including: Animal Science, Agricultural and Human Sciences, Food, Bioprocessing, and Nutrition Sciences, Horticultural Science, Molecular and Structural Biochemistry, and the Prestage Department of Poultry Science. Students reside and conduct research in one of these departments under the direction of an appropriate advisor. Research in the nutrition program may be conducted with a variety of species and at various levels, such as molecular, cell, whole animal, and human communities. Research programs are primarily in the area of nutritional biochemistry, experimental animal nutrition (e.g. horses, ruminants, swine, poultry, rodents, and other species), or community nutrition and public health. Graduates find employment in academia, government, industry, and non-profit organizations, or continue their education in medical and allied health fields.

This option is for students seeking nutrition experience to obtain a technical research position or to work toward a Ph.D. Research activities are diverse, ranging from the molecular level to the whole animal.

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  • 課程總長: 3 Semester(s)
  • 費用: 無法取得
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Entry requirements for 北卡羅萊納州立大學

IELTS Academic-6.5 or higher (minimum of 6.5 in each sub score)
TOEFL IBT-80 or higher (minimum of 18 in each sub score)
TOEFL Paper Based-550 or higher.
To be considered for admission in full graduate standing, applicants must have:
(a) a four-year bachelor?s degree (or equivalent) from a regionally accredited college or university. Exceptions to standard accreditation may be granted for applicants with international degrees, including applicants with three-year degrees from institutions in Europe participating in the Bologna Process.
(b) a GPA of at least 3.00 (on a 4.00 scale) in their undergraduate degrees.The application must include:
To be considered for admission, you should:

Hold a B.S degree in a science-related area, including course work in biology and organic chemistry,
Have a minimum GPA of 3.0,
Score at or above the 30th percentile in all categories on the GRE, and
Have a TOFLE score of 80 or higher and/or IELTS of 6.5 or higher (for international students only).
**NOTE: We recommend higher scores to increase competitiveness within the program.

Once you decide you are interested in applying for a Master of Science in Nutrition (thesis option), please:

Submit your application to the graduate school. In your statement of purpose, make sure to include specific research interests and/or identify specific faculty members with whom you would like to work.
Either before or after you receive your letter of admission (we recommend before), contact faculty members whose research is of interest to you. In your e-mail specify why you would be a good fit for their program, including your resume, GRE scores and/or transcripts. Please, do not send a form e-mail. View links to the faculty web pages in each department, to see the research interest of each faculty member. The number of students that can be admitted to the program is limited by the availability of time and financial resources for faculty to direct student research.
Once you are accepted and have found a faculty mentor, work with that mentor to enroll in your first semester?s courses. Course requirements will vary by student and research plan.

English language requirements

托福(TOEFL iBT)總分: 80.0

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