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關於課程
Then a career in pastry could be for you. When you start this entry-level specialist course, you will train with some of the best pastry chefs in the business. You will learn the fundamentals of preparing and producing various yeast goods, pastries, and modern bakery products for patisseries. You will undertake marzipan work, petit fours, classic gateaux, tortes and cakes and learn the basic art of sugar work.
Possible career outcomes
Pastry cook
Pâtissier
Cake decorator
Possible career outcomes
Pastry cook
Pâtissier
Cake decorator
- 獎學金 - 查看所有獎學金
- 實習機會
開始日期及學費
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關於澳洲高登公立專科技術學院
CRICOS碼:094945F
近期活動
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