Certificate in Baking and Pastry Arts
在賓州印第安納大學
關於課程
Learn to create gourmet pastries and cakes, magical showpieces, and the finest chocolates. Our 16-month Baking and Pastry Arts program will give you the training to start you on your way to a career working with bread or pastry in the finest kitchens.
You will take classes on the culinary campus for 12 months (three semesters: fall, spring, and summer), and complete the program with a paid baking externship.
Learn intro, intermediate, and advanced baking and pastry methods. You'll also develop your knife skills and learn the fundamentals of sanitation management, purchasing, nutrition, menu and plate design, and much, much more.
Study with chef instructors who love to teach and share their knowledge with students. Our faculty are certified executive pastry chefs. They have owned businesses, worked in the finest clubs and restaurants, and medaled in baking and pastry competitions.
You will take classes on the culinary campus for 12 months (three semesters: fall, spring, and summer), and complete the program with a paid baking externship.
Learn intro, intermediate, and advanced baking and pastry methods. You'll also develop your knife skills and learn the fundamentals of sanitation management, purchasing, nutrition, menu and plate design, and much, much more.
Study with chef instructors who love to teach and share their knowledge with students. Our faculty are certified executive pastry chefs. They have owned businesses, worked in the finest clubs and restaurants, and medaled in baking and pastry competitions.
- 實習機會
開始日期及學費
如何申請
Entry requirements for 賓州印第安納大學
Official transcripts from a high school or other secondary school in English are required for all students.
Please upload or submit a copy of your passport.
IELTS 5.5, TOEFL IBT 61, TOEFL PBT 500
English language requirements
托福(TOEFL iBT)總分: 61.0
最後申請期限:
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