Bachelor of Science / Master of Science in Nutrition, Dietetics and Sensory Sciences

A student who successfully completes this program will receive both a B.S. and a M.S. degree in Food, Nutrition, Dietetics, and Health. Students can obtain M.S. with a thesis, report, or coursework-only option. The Department of Food, Nutrition, Dietetics and Health offers the following five bachelor of science programs: Athletic Training and Rehabilitation Science, Dietetics, Human Nutrition Nutrition and Health (pre-health), Nutrition and Kinesiology (dual degree), Sports Nutrition and Human Nutrition Nutritional Sciences (pre-med). Our department, also, offers online BS completion programs in Dietetics and Nutrition and Health. Many students prefer our programs to prepare them for entry in Medical, Physical Therapy, Physician?s Assistant, Dental, Nursing, and other health professional schools.

We offer accelerated BS/MS and BS/MPH options that allows students to more efficiently obtain their graduate degree. The combined BS/MS program allows exceptional undergraduate students in the Department of Food, Nutrition, Dietetics and Health the opportunity to obtain both a Bachelor of Science and a Master of Science in shorter time than typically required to earn a BS plus a MS if both degrees are pursued separately. Students can obtain the MS with a thesis, report, or coursework-only option. The accelerated BS/MS program is available to distance students through Global Campus. This allows our undergraduate distance students to pursue their graduate degree with us.

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