關於課程
Students will learn the innovative processes that turn raw materials into food products, and how scientists are able to improve both the taste and nutrition of final commodities.
Foundational courses in chemistry and microbiology will root you firmly into the food tech and nutrition industries, along with courses in food processing and human nourishment.
Depending on your main interest, you can choose one or two majors. The nutrition major will cover human health, nutrients and sustenance, whereas the food technology major will focus on manufacturing, both traditional and futuristic, sensory evaluation of food, product development and quality assurance. Both majors will have their own, separate, final year project.
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開始日期及學費
學費僅供參考。立即與我們的留學顧問聯繫了解最新資訊。
- 課程總長: 3 Year(s)
- 費用: 無法取得
In學年take | 位置 |
---|---|
Semester 2 (July), 2024 | Tân Hưng |
Semester 3 (October), 2024 | Tân Hưng |
Semester 1 (March), 2025 | Tân Hưng |
Semester 2 (July), 2025 | Tân Hưng |
Semester 3 (October), 2025 | Tân Hưng |
Semester 1 (March), 2026 | Tân Hưng |
Semester 2 (July), 2026 | Tân Hưng |
Semester 3 (October), 2026 | Tân Hưng |
Semester 1 (March), 2027 | Tân Hưng |
Semester 2 (July), 2027 | Tân Hưng |
Semester 3 (October), 2027 | Tân Hưng |
Semester 1 (March), 2028 | Tân Hưng |
Semester 2 (July), 2028 | Tân Hưng |
Semester 3 (October), 2028 | Tân Hưng |
來自大學信息
如何申請
Entry requirements for 皇家墨爾本理工大學
Vietnamese Upper Secondary School (High School) Graduation Diploma with a minimum GPA of 7.0/10.0 for Grade 12 (For other international qualifications
A minimum score of 6.0/10.0 (or equivalent) in Grade 12 Mathematics subject.
IELTS (Academic): minimum overall band of 6.5 (with no individual band below 6.0)
TOEFL (Internet Based Test - IBT): minimum overall score of 79 (with minimum of 13 in Reading, 12 in Listening, 18 in Speaking and 21 in Writing)
English language requirements
托福(TOEFL iBT)總分: 79.0
最後申請期限:
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