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Doctor of Philosophy in Food Science
在華盛頓州立大學
關於課程
The School of Food Science offers graduate programs leading to doctoral and master of science degrees. Food Science is a multidisciplinary science that applies biology, chemistry, physics, engineering, nutrition, and other sciences to improve the safety and quality of food products, develop new food products, and design new, safer, and more energy-efficient food preservation methods. The curriculum emphasizes courses in food processing, food chemistry, food microbiology, sensory evaluation, and other specialized areas. Some of the coursework is in cooperation with nearby University of Idaho. Examples include the processing and manufacturing of cereal, dairy, fruit, and vegetable products, including cheeses, wines, and potatoes. Each student’s program of study is individualized based on their research interests, prior academic experience, and collaboration with their major advisor
By enrolling in the graduate program in Food Science at Washington State University, you form part of a team of students, faculty, and staff dedicated to the scientific and intellectual pursuit of knowledge in food science.
By enrolling in the graduate program in Food Science at Washington State University, you form part of a team of students, faculty, and staff dedicated to the scientific and intellectual pursuit of knowledge in food science.
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開始日期及學費
如何申請
Entry requirements for 華盛頓州立大學
550 TOEFL Minimum score
80 TOEFLI Minimum score
7 IELTS Minimum score
Application materials due by deadline: official transcripts, resume, statement of purpose, 3 letters of recommendation, GRE, and TOEFL if applicable. Complete undergraduate preparation courses in chemistry, biological science, and one course each in calculus, nutrition, and physics. A Master of Science (M.S.) degree demonstrates the ability to conduct and report research and is generally required for admission into the Ph.D. program in Food Science. However, in exceptional cases, a student admitted into the M.S. degree program may apply to by-pass the M.S. degree once a strong academic record and potential research ability is demonstrated. Applicants for admission must have or anticipate receiving a bachelor?s degree from an accredited school before the start of the semester for which they have applied to the Graduate School. Previous schools must be accredited by a recognized accreditation association. Applicants must have a 3.0 grade point Avg of graded undergraduate coursework, or from graded graduate coursework where there are 12 or more graded semester hours of graduate coursework taken after the bachelor?s degree.
English language requirements
托福(TOEFL iBT)總分: 75.0
最後申請期限:
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