關於課程
We’ll introduce you to the most up-to-date public health and scientific research on food, health and disease. This practical guidance will enable you to help members of the public make healthier lifestyle and food choices.
Throughout your studies, you’ll gain an understanding of the conditions where nutrition plays a significant role in disease management. You'll develop the knowledge to provide nutrition and dietetic care for individuals, groups and populations who have or already are at risk of developing long-term health conditions.
You’ll get hands-on experience through three full-time work placements during the course. There's a two-week placement in Year 1, a 12-week placement in Year 2 and a 14-week placement in Year 3 that normally includes a public health nutrition component. Your work will primarily be in National Health Service (NHS) organisations in London and your performance will be assessed as part of your degree.
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開始日期及學費
如何申請
Entry requirements for London Metropolitan University
a minimum of grades ABB in three A levels, including grade B or above in Biology and Chemistry (or a minimum of 128 UCAS points)
English Language and Mathematics GCSE at grade C/grade 4 or above (or equivalent)
a DBS check
Academic IELTS - Overall score required: 6.0 (Listening: 5.5 Reading: 5.5 Writing: 5.5 Speaking: 5.5). TOEFL iBT - 72 (Listening: 17 Reading: 18 Writing: 17 Speaking: 20)
English language requirements
托福(TOEFL iBT)總分: 72.0
最後申請期限:
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